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· 外 推 电 报 ·
2025-05-25 09:43:37 星期日

【奥神AOSHEN是哪个国家的品牌?】

奥神AOSHEN是什么牌子?「奥神AOSHEN」是 商丘市奥神面业有限公司 旗下著名品牌。该品牌发源于河南省商丘市,由创始人安茂峰在2002-08-09期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。奥神AOSHEN目前在挂面行业中的票数为:262

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商丘市奥神面业有限公司是一家集食品研发、粮食仓储、面粉加工、挂面加工、意大利面生产为一体民营股份制企业,河南省农业产业化企业。公司现拥有市级食品研发中心一个;6万吨粮食仓储规模的星赫粮食贸易有限公司一家;日加工小麦150吨的面粉生产线一条;东方尚武550型挂面生产线两条,面叶生产线一条;引进瑞士布勒公司日产100吨意大利面生产线一条。

商丘市奥神面业有限公司坐落在商丘市梁园区工业集聚区食品工业园区内(工业路与黄河路交汇处)。地处中原“双黄金十字架”(陇海铁路与京九铁路,郑徐高铁与商合杭高铁在此交汇)交通区位优势,广袤的豫东平原优质农副产品基地,艰苦创业、勇于创新的企业文化,为企业发展奠定了坚实的基础。

商丘市奥神面业的发展是从手工作坊起步,经过两代人历经29年的不懈努力,一步一步的发展壮大的。在这个漫长的创业过程中,经历过创业的辛苦,收获过成功的喜悦,品尝过失败的痛苦,取得过辉煌业绩。在曲折的发展历程中,正是代代相传的艰苦奋斗、自强不息、不畏艰难、创新发展、成就客户、团结协作的企业精神激励企业家们不断超越自我、勇往直前。


英文翻译:Shangqiu Aoshen noodle Co., Ltd. is a private joint-stock enterprise integrating food research and development, grain storage, flour processing, vermicelli processing and italian noodle production, and an agricultural industrialization enterprise in Henan Province. The company now has a municipal food R & D center, a 60000 ton storage scale Xinghe Grain Trading Co., Ltd., a flour production line with a daily processing capacity of 150 tons of wheat, two East Shangwu 550 type noodle production lines, a noodle leaf production line, and a daily production line with a capacity of 100 tons of spaghetti from Buhler, Switzerland. Shangqiu Aoshen noodle industry Co., Ltd. is located in the food industry park (the intersection of Industrial Road and Huanghe Road) of Shangqiu Liangyuan industrial agglomeration zone. It is located in the "double golden cross" of the Central Plains (Longhai Railway and Beijing Jiulong Railway, where Zheng Xu high-speed railway and Shanghe Hangzhou high-speed railway meet), with the advantages of transportation location, the vast east Henan Plain base of high-quality agricultural and sideline products, and the corporate culture of hard work and innovation, which lays a solid foundation for the development of enterprises. The development of Aoshen noodle industry in Shangqiu City started from the manual workshop, after 29 years of unremitting efforts of two generations, it has grown up step by step. In this long process of entrepreneurship, I have experienced the hard work of entrepreneurship, gained the joy of success, tasted the pain of failure and achieved brilliant achievements. In the tortuous development process, it is the spirit of hard work, self-improvement, fearlessness, innovation and development, customer achievement, unity and cooperation, which has been passed down from generation to generation, that encourages entrepreneurs to constantly surpass themselves and move forward.

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